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Favorite Fitness & Nutrition Apps

imagesI remember the days when I would go for a run and then go back out in my car to track how many miles I completed.  Those days are long gone.  Today, there are mobile apps for tracking your run, counting calories, designing workouts, monitoring your mood, and so much more.  Below are 7 of my favorites apps to help you achieve your fitness and nutrition goals. And stay tuned; we will tackle this topic again, as the list of ingenious and inventive apps continues to grow.

Run with MapMyRun + GPS running.  This app is the primary reason that I now run almost a full minute faster per mile than I used to run.  I don’t know how I ever ran without.  Its primary feature is to simply track how far and how fast you run in total and per mile.  You can play your music and run this app at the same time.  My favorite part is when my music lowers (this happens automatically each time you reach a mile marker) and I here that Siri like voice telling me that I have completed another mile and at what pace.  It keeps a record of all your runs and allows you to post to Facebook or Twitter. And it even has a nutrition tab that allows you to enter the food you have eaten and calculates your calorie budget for the day. $2.99.

iMuscle2.  This app is excellent for planning a workout and keeping track of your progress.  Using a beautiful rotating 3D model, you tap the body part that you want to work and then choose among dozens of exercises offered to work that specific body part.  You can filter the results based on which type of equipment (if any) that you have at your disposal. If you don’t want to build a custom workout, you can choose from one of the preset ones.  And if, like me, you have trouble understanding how an exercise is supposed to be performed based on a static picture, then you will love the little moving pictures that illustrate each move. For every exercise, it will tell you the primary and secondary muscles worked and will record the number of sets, reps, and weight used.  You will also have the opportunity to enter your weight, height and 10 different body measurements, so you can track exactly how your body is changing.  And all this is for $1.99.

Upbeat Workouts for Runners.  It has happened to most of us – you are hitting the pavement and feeling invigorated when some slow paced, depressing song starts playing and you can’t hit the skip button fast enough.  This app takes care of that problem.  It matches your running or walking steps to you pace – automatically!   It works directly from your own itunes library by picking the songs that suit your pace, whether cooling down or going all out.  $2.99

Lose it! and MyFitnessPal.  The goal of both of these apps is to help you lose weight by tracking everything that you eat.  It is the food journal that every health professional has been telling us to keep if we want to lose weight. Both are 5 star apps and both do their job well.  But to note a few differences, MyFitnessPro has a much larger restaurant database and its bar scanner (which they both have) seems to recognize more food.  On the other hand, Lose It! seems a bit less ‘techie’ and slightly easier to navigate.  For imputing homemade meals, MyFitnessPal can be a touch more cumbersome, but it will remember your meals.  You really cannot go wrong with either one and since they are both free – why not try both?

Fooducate.  This app looks beyond simple calorie counts – it helps you eat healthy.  Simply scan any food at the grocery story or type in the name of an item, and it will not only tell you the calories per serving, but it will also assign a letter grade to your selection.  It will let you know about harmful ingredients or what vitamin or nutrient it is a good source of, as well as provide GMO details (this is an upgraded feature).  And to make your shopping easier, it will even suggest a similar, but healthier alternative.  Free, but lots of upgrades available for additional cost.

Healthy Break.  A recent American Heart Association study showed that periods of inactivity beyond 30 minutes will slow down your metabolism.  Your time at the gym is important, but what you do the rest of the day affects your metabolism as well.  So get up from that computer and stretch and walk around – but wouldn’t it nice to be reminded?  This little app does just that.  You can set it to go off at certain intervals and to repeat for a set period of time. Now you will never forget to keep moving!  Free, but a pro version available for $1.99

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Did You Know?

Below are facts on some common things we eat every day that you might not have known. Let’s classify them into the The Good, The Bad and The Ugly.

The Good

Skim Latte– Packed with protein, and half your calcium need for the day; it’s a “liquid meal in a cup”. Caffeine or what I usually like to choose…half caf…helps give you sbaboost of energy and fires up your metabolism. If you do want to add a little flavor – ask for one pump (vs. the typical 4 pumps). You will save 60 calories and 15 grams of sugar. Be wary of the “skinny” latte– which is made with artificial sweeteners.

Organic Whole Grain Cereals – A cereal such as Uncle Sam’s has only 4 organic ingredients: Whole Wheat Kernels, Whole Flaxseed, Salt and Barley Malt. Weighing in at 190 calories, 5 grams of good fat, 38 carbohydrates (of which, 10 grams are fiber!), less than 1 gram of sugar and 7 grams of protein. What a perfect meal!

Non-Fat Greek Yogurt – One cup of Fage Total 0% Fat Greek yogurt is only 100 calories and 7 grams of sugar (vs. most flavored yogurts with over 22 grams of sugar), 18 grams of protein!, and 20% of your daily calcium requirements.

Pure Peanut Butter – Peanut butter is chock-full of protein, with heart-healthy monounsaturated fat. Benefits of one serving of peanut butter:

  • 3 mg of the powerful antioxidant vitamin E
  • 49 mg of bone-building magnesium
  • 208 mg of muscle-friendly potassium
  •  0.17 mg of immunity-boosting vitamin B6
  • Can decrease your risk of heart disease, diabetes, and other chronic health conditions

Choose one with no additives…peanuts only and maybe a little sea salt. Best to eliminate anything that ends in “y”…Skippy, Jiffy, Teddie, Freddy…and be cautious of the term “natural” on a label – it’s a marketing term and doesn’t mean anything. Organic is ideal. If you are allergic, try soy nut butter. Same great protein benefits.

Eggs – Eggs are loaded with high-quality proteins, vitamins, minerals, good fats and various trace nutrients.  A large egg contains:

  • only 77 calories
  • only 5 grams of fat
  • 6 grams of protein
  • all 9 essential amino acids
  • rich in iron, phosphorous, selenium and vitamins A, B12, B2 and B5 (among others)
  • 113 mg of Choline – a very important nutrient for the brain, among other things. A study revealed that 90% of Americans may not get enough choline in their diet.

The yolks contain most of the nutrients! Omega-3 enriched or pastured (raised on a pasture and grass fed) eggs are much more nutritious than factory-raised chickens. 

Whey Protein – Whey protein is considered a complete protein, contains all 9 essential amino acids and is low in lactose content. Additional benefits include:

  • weight loss
  • increased muscle mass (vs. fat)
  • increase in glutathione levels (your body’s main water-based anti-oxidant)
  • decrease in triglycerides and total cholesterol while increasing HDL (good cholesterol)
  • increase in immune system function and power in sports and decreased recovery time and symptoms of over-training

Quinoa – also known as the “SuperGrain”. Quinoa is one of the most protein-rich foods we can eat. It is a complete protein containing all 9 essential amino acids and it contains almost twice as much fiber as most other grains. It contains:

  • iron
  • lysine (mainly essential for tissue growth and repair)
  • is rich in magnesium
  • high in Riboflavin (B2) (improves energy metabolism within brain and muscle cells and is known to help create proper energy production in cells)
  • has a high content of manganese (an antioxidant)

The Bad

Smoothies – depending on the ingredients, can have up to 1,500 calories, 60 grams of fat and 60 grams of sugar. Best to lean toward the natural ingredients – fresh fruit, milk, water, whey protein. 

Granola – has long been viewed since back-in-the-day as a “health food”. There are wonderful properties to granola and trail mix, however, they are often made with butter and oil and have up to 400 calories per cup. Shop for the lighter variations, or make it yourself.

Salad Dressing – Newman’s Own Ceasar Dressing has 150 calories per 2 tbsps. , of which, 144 calories are from fat, and 420 mg of sodium (Ranch is 140 calories, 135 from fat). Even if you choose the “light version”, you start to sacrifice nutrition for artificial ingredients. Try a balsamic glaze with natural spices (garlic, salt, pepper, mint).

Fat-Free Foods – you are better off just eating the real thing, or reduced fat…most fat free foods have a ton of added sugar and high fructose corn syrup – added empty calories which cause you to eat more. Healthy fats are essential to our diet – it’s just important to eat them in moderation.

100 Calorie Packs – convenient packs do not change the nutritional content. Your snack may still be too high in sugar, fat, carbohydrates or sodium, even if you’re eating only 100 calories. And they generally leave you unsatistifed and craving more.

Bagels – most bagels are a dense, bleached, processed flour carbohydrate that usually contain about 500 calories, equivalent to 5 slices of bread. All of those carbs will give you a quick boost than a hard crash. They are typically made with white flour, are very difficult for your body to ingest and have several inflammatory properties. If you choose to eat a bagel, opt for whole wheat or oat bran.

Gatorade –

  • A single serving of Gatorade contains 14 grams of sugar – a mix of heavily refined sucrose syrups and glucose-fructose (most 20oz bottles are 2.5 servings or 34 grams of sugar)
  • Contains a ton of sodium – an unlikely candidate for any beneficial electrolyte restoration (when the body experiences short periods of exhaustion and fatigue, it does not need mass amounts of sodium)
  • It uses brominated vegetable oil (BVO) to increase fluidity and uniformity (like other sugary drinks). BVO is also used to create lead dissolving additives for gasoline, photographic paper films, fire-extinguishing materials, and agricultural fumigants. More than 100 countries have outlawed the substance altogether.
  • Because of the amount of carbohydrates in Gatorade, over consumption can cause obesity.
  • Ingredients include:  water, sugar, table salt, carbohydrates, electrolytes (110 mg sodium, 30 mg potassium, 93 mg chloride), high fructose corn syrup, artificial colors, glucose and fructose.

Sugar Cereal- It is common for nutrition-minded shoppers to pick “healthy choices” such as Honey Nut Cheerios, Raisin Bran and Cascade Granola. Honey Nut Cheerios actually has the equivalent amount of sugar to Fruity Pebbles. And most other cereals have significantly more. In fact, many of these cereals surpass the half-way mark for how much sugar many experts believe we should consume in a day.

The Ugly

Donuts – Sorry to say, a donut is not food. Nutritional info for a Dunkin Donuts Chocolate Glazed Cake Donut: 370 calories, 24 g of fat (11 grams of saturated fat), 390 grams of sodium, 35 carbs, 17 grams of sugar and 3 grams of protein. And this is a common breakfast. Ingredients include:

Mono and Diglycerides, Sodium Stearoyl Lactylate, Cellulose Gum, Soy Lecithin, Guar Gum, Xanthan Gum, Artificial Flavor, Sodium Caseinate (a milk derivative), Enzyme, Colored with (Turmeric and Annatto Extracts, Beta Carotene)

Frappuccino – A Grande Java Chip Frappuccino have 460 calories, 18g of fat (12 grams of saturated fat), 50 mg of cholesterol (17% of daily value!), 72 grams of carbohydrates, 66 grams of sugar! (no, that is not a typo) and 6 grams of protein. Ingredients in a frappaccino (not including the chips) include:

  • Coffee Frappuccino Syrup: Sugar, Water, Natural and Artificial Flavor, Xanthan Gum (E415), Preservative: Potassium Sorbate (E202), Citric Acid (E330), Caramel Color (E150)

With the light Frappuccino, it may be fewer calories however; you are ingesting even more chemicals:

  • Light Coffee Frappuccino: Water, sugar, Erythritol (E968), Natural Flavors, Salt, Carageenan (E407), Xanthan Gum (E415), Maltodextrin, Preservative: Potassium Sorbate (E202), Citric Acid (E330), Reb A, Color: Caramel (E150d, E150b)

Processed Deli Meats  – most are prepared from chunks or pieces of meat and bonded together with non-meat additives and meat emulsions cooked to coagulate and bind the chunks of meat into a “shaped form” of meat. Often include nitrates, up to 460 mg sodium per serving, carrageenan, meat by-products (read – bones), corn syrup, gelatin and emulsifiers. Your best bet is the real thing – roasted turkey. Make it and slice it for the week. Or visit Batavia. Best turkey sandwich in town.

Soda / Sugar Drinks – 1 can of Classic Coke contains 140 calories, 39 grams of sugar and includes high fructose corn sugar, caramel color, phosphoric acid, “natural flavors” and caffeine. Snapple is not any better, against popular belief: 1 bottle = 150 calories, 36 grams of sugar.

Chicken Nuggets – There are truly no “healthy” chicken nuggets unless made from scratch – if any, possibly Bell & Evans with simple ingredients of white breast chicken & whole wheat breading. Typical ingredient list for chicken nuggets includes:

Boneless, Skinless Chicken Breast with Rib Meat, Water, Potassium Lactate, Sugar, Corn Syrup Solids, Modified Food Starch, Salt, Flavorings, Sodium Phosphates, Sodium Diacetate, Carrageenan. Dextrose, Calcium Propionate (to Protect Freshness), Guar Gum, Potassium Sorbate (to Protect Freshness)

English Muffins – Perfect example of a processed food. Ingredients in Thomas’ include:

mono and diglycerides, datem, sodium stearolyl lactylate, ethoxylated mono-and diglycerides, dextrose, wheat sour, guar gum, lactic acid, molasses, fumaric acid, azodicarbonamide, , caramel color, acetic acid, sucralose, nonfat milk

Try a brand that is organic or whole wheat with 5 or less ingredients.

Fruit Snacks/Gummies: a recent fruit snack was given to my son in a party bag…it is produced by “Healthy Food Brands” and the ingredient list is as follows:

grape juice concentrate, corn syrup, sugar, modified food starch, apple puree, gelatin, citric acid, sodium citrate, ascorbic acid, natural and artificial flavors, FD&C Red, Yellow 5, Blue 1, Red 3, carnauba wax.

One guess if I let him eat it?

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Oatmeal Might Be A Superfood After All

We all know that oatmeal is good for you and can be a great way to start the day.  But it wasn’t until my daughter started eating it and then got her younger brothers to eat it, that I took a second look.  I was aware, like most of us, that oatmeal had fiber, and I had seen all those commercials about it lowering your cholesterol.  But I thought a lot of this was just overblown advertising.  However, when my kids started asking for it as a snack after school, I decided it was time to do a little more research.oatmeal

As a child, I ate the instant maple brown sugar kind in those little brown packets. At the time, I thought it was tasty and sweet.  But as I got older, it was too sweet and uninspiring for me to keep eating it.  It wasn’t until recently that I had the ‘real stuff’ – the slow cook rolled oats or the steel cut version.  What a difference!  Before trying it, I was under the impression that the ‘real’ oatmeal took forever to cook.  But it takes maybe 10 to 15 minutes – quick enough for most crazy rushed mornings.

I listed many of the nutritional information and health benefits of slow cooked oatmeal below. One half cup of oatmeal uncooked (which about doubles after cooking) has the following nutritional content.

Protein: 5 to 6 grams of protein depending on the type.  Oats have one of the highest protein levels of any grain, even beating out today’s favorite, quinoa.  Oats, like many other whole grains, is a complete protein – meaning it contains all 10 essential amino acids. Oats have a one of the highest levels of these amino acids, again, beating our other whole grains like quinoa and brown rice.

Fiber:  4 grams of fiber.  Women need between 21 and 25 grams of fiber per day and studies show that the majority of Americans get only about 15 grams a day.  If you add fruit, such as bananas or apples, to your oatmeal, you will pump your fiber intake up to by an additional 3-5 grams of fiber.  This one meal will meet 1/3 of your recommended daily fiber needs.

Beta glucan:  This is a type of fiber that appears to be the all-star compound in oatmeal. There have been hundreds of studies published on beta-glucan and how it naturally boosts your immune system. Beta-glucan stimulates immune cells that ingest and demolish invading pathogens and stimulates other immune cells to attack. In addition, beta glucans stimulate lethal white blood cells (lymphocytes) that bind to tumors or viruses, and release chemicals to destroy it.  And to top it off, our bodies do not produce beta-glucan, so you have to ingest it to get it.  Hello oatmeal!

Low in fat and calories: Approximately 3 grams of fat and 150 calories per serving.

Whole Grains: Oatmeal is a whole grain, and eating whole grains can lower your risk for several diseases, including high blood pressure and type 2 diabetes. Oatmeal also contains lignans, a plant chemical that has been found to prevent heart disease.

Low Glycemic Index (GI):  Oatmeal has a low glycemic index (Steel Cut have an index of 42, standard rolled oats have an index of 55.). (Instant has 83 – NOT a low GI food.)  GI measures the actual impact that a carbohydrate food has on blood sugar.  Foods with low GIs provide sustained energy and do not spike insulin levels.  As such, we feel full longer which can aid in dieting and fat loss.  In addition, low GI diets are associated with decreased risk of cardiovascular disease, type 2 diabetes, stoke, depression and certain cancers, to just name a few.

Lower Cholesterol: Since 1963, study after study has proven the beneficial effects of oatmeal on cholesterol levels.  Yes, the commercials are actually true!  Studies show that in individuals with high cholesterol (above 220 mg/dl), consuming just 3 grams of soluble oat fiber per day (an amount found in one bowl of oatmeal) typically lowers total cholesterol by 8-23%. This is highly significant since each 1% drop in serum cholesterol translates to a 2% decrease in the risk of developing heart disease.

Iron:  10% of recommended daily amount

There are so many ways to dress up oatmeal and add variety and nutrients.  Our favorite way is to add peanut butter, banana and a teaspoon of honey.  We eat the natural peanut butter so the honey gives us a little sweetness.  You can also add any kind of nuts or seeds to get a little crunch.  Another favorite is to add nonfat Greek yogurt – it adds a little creaminess and pumps up the protein.  Fruit is also a popular option – we usually use bananas at this time of year, but any fruit works beautifully.  Cinnamon and flax seeds are other options to jazz up your oatmeal.  The possibilities are bountiful and each one only increases the healthfulness of the meal.  If you had relegated oatmeal to the back shelf, it may be time to give it a second look.

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